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Polycystic Kidney Disease (PKD) is a genetically accquired condition that causes cysts to grow within the kidneys. Over a period of time, multiple fluid-filled cysts can lead to enlargement of kidneys and possible derangement in overall kidney function. One of the most debated topics in PKD management is water intake—should patients drink more water or […]

I usually come across individuals who originally belong to India but have been living in different parts of United States of America like Calfornia, New York, New Jersey, Pennsylvaniya, Florida, etc and seeeking dietary guidance for chronic kidney disease. On the other hand, there are a couple of individuals who may be staying there on

Dr. Rachana Jasani, is a distinguished PhD holder and a Registered Dietitian with over 15 years of expertise in Clinical Nutrition especially Indian Renal Diet. Dr. Rachana Jasani’s expertise is in providing personalized diet plans customized according to your body needs, focusing on individual choices and preferences keeping in mind regional and cultural attibutes. How

A  diabetic diet is one that is recommended for individuals with diabetes to manage their blood sugars. Regular monitoring of blood sugar is necessary for your doctor to decide the medical treatment as well as for your dietitian to make dietary modifications. But what people usually check is only fasting blood sugar and post lunch blood sugar

How I managed? is a series of blogs dedicated to real life cases where I, Dr Rachana Jasani; will be penning down a few of my patients journeys and how I modified their diet which helped them avoid complications. Todays first episode of this series is dedictated to dietary restrictions for chronic kidney disease i.e.